Some supermarket shelves that usually feature Reddi-wip are empty across America, with many customers seeing signs that say: "All canned whip toppings will be in short supply this season!" DON'T WORRY! Here's a easy whip cream recipe!
Reddi-wip is about as much a part of the holiday season as gingerbread cookies, but a nationwide shortage on the popular topping could stymie your dessert. Stephen Collucci, a pastry chef at Cookshop in New York, showed Inside Edition how to concoct your own whip cream topping for dessert.
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