After Reading This, You Will Surely Eat Kamias Every Day! - A Must Watch Video


Kamias or bilimbi is possibly one of the most underestimated fruits in the world. It’s closely linked to the balimbing or star fruit, but unlike this fruit, kamias has a sour flavor used in many cuisines of the world. Native to the Philippines, this fruit-bearing tree is a rich source of vitamins B and C, iron, phosphorus and antioxidants.
Although kamias is not as popular as other tropical fruits, it’s definitely rising in popularity due to its high nutritional value.
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